正文翻譯

-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

Why do Chinese consume more fruit, meat and vegetables (per capita) than south Korea and Japan?

為什么中國的水果，肉類和蔬菜人均消費(fèi)量高于日韓？

0

國家名稱由高到低依次為 美國 澳大利亞 阿根廷 烏拉圭 以色列 巴西 荷蘭 新西蘭 智力 加拿大 歐盟 俄羅斯 韓國 馬來西亞 沙特阿拉伯 越南 巴拉圭 中國

0

評論翻譯

-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

0

0

Some countries like Turkey and Portugal consume way more fruit per capita than even China does, and I’m sure that’s also due to cultural reasons.
Taiwan has a very similar culture to (some parts of) China, and it consumes slightly more fruit per capita than China does.
Fruit consumption per capita

像土耳其和葡萄牙這樣的國家水果的人均消費(fèi)也比中國要高，我確定也是因?yàn)轱嬍澄幕脑颍_灣（地區(qū)）的飲食文化和中國一些南部地區(qū)也非常相似，人均水果消費(fèi)也比中國要高。

0

Jordan Wills
I live in Japan and I can assure you that the stereotype is not only true, it is not surprising. Also let''''s just get this out of the way but fish is meat in the broader sense. Let’s specify between red meat and seafood.

我生活在日本，我可以向你保證這種刻板印象是真的，這并不令人感到驚訝。而且魚肉在廣義上也是一種肉。所以來具體說明一下紅肉和海鮮的區(qū)別。
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

Anyway, fruit and red meat in Japan is very expensive for a few reasons. As a foreign exchange student I find it nearly impossible to afford buying these lest I can''''t pay my rent. Aside from oranges, Japanese people do not eat much fruit. Because of the cost.
Lately Japanese people have started to consume more red meat and less fish, so Japanese people not eating as much red meat compared to Chinese people and Americans is not really because of cultural reasons it is because it is too expensive here.

不管咋樣，水果和紅肉在日本還是比較貴的，作為一名外國交換生我發(fā)現(xiàn)付完房租確實(shí)買不起水果了。除了橘子之外日本人因?yàn)閮r格并不怎么吃水果。最近日本人開始變得多吃紅肉而少吃魚，所以日本人吃紅肉沒有中國人和美國人多，不是因?yàn)槲幕蛩?，而是因?yàn)樘F了。
JC Hóu我發(fā)現(xiàn)付完房租

0

By oranges did you mean mandarin oranges?
Also I thought bananas in Japan are the most affordable kind. Have I been misinformed?
Thank you in advance for your reply.

你說的橘子指的是柑橘嗎？我覺得香蕉在日本是挺實(shí)惠的水果，我難道被誤導(dǎo)了嘛？謝謝你的回復(fù)

0

0

Nate Leggett
I would think a much, much larger variety & volume of fruits being endemic to China (due to climate) compared to Korea/Japan would explain this if anything. Besides, high fruit consumption is a staple of many of the very poorest countries in the world, lol

我認(rèn)為氣候原因?qū)е轮袊乃N類和產(chǎn)量都更高，所以人均消費(fèi)量比日韓高，世界上許多的窮國也有很高的水果消費(fèi)，因?yàn)榘阉?dāng)成主食了

0

0

Hensang Song
South Korea and Japan are simply unable to grow too much fruit comparing mainland China and Taiwan due to climate and geography. This is a result why the fruit in mainland China and Taiwan are always fresher than Japan/South Korea.

日本和韓國相比較中國大陸和臺灣是因?yàn)闅夂蚝偷乩硪蛩夭荒軌蚍N植大量的水果，這也是為什么中國大陸和臺灣的水果往往要比日韓的水果新鮮

0

Erii Mascar
It is probably not in the culture of some countries to eat much fruit and vegetables. You will see that in various food postings in Quora. Fruit posting are sadly lacking. Most vegetable are over cooked and mush.

可能是因?yàn)槟承﹪也淮嬖诔源罅克褪卟说奈幕?。你在本站的很多帖子里可以看出這一點(diǎn)。在論壇上很少能看到水果和蔬菜類廣告。更多的蔬菜被制作成糊狀的添加在各種食品中

0

Charlie Li
Fruit IS cheaper in China.

中國的水果明顯更加便宜
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

Robert Leo
Russians joke that their only vegetables is Vodka (potatoes) in the winter time.
But there is a lot of truth in it, vegetables and fruits simply don''''t grow that much up north. If you take a look at the geography of these three countries, you will find China has diverse climate while Korea and Japan is mostly up north. I am pretty sure that northern Chinese consume less of those than Southerners, same for Hokkaido vs Okinawa.

俄羅斯人經(jīng)常開玩笑說他們冬天唯一的蔬菜就是土豆。但這句話有一定道理，蔬菜和水果在北方往往生長緩慢，看看中日韓三個國家的地理情況，你會發(fā)現(xiàn)中國的氣候具有多樣性，然而日本韓國大部分領(lǐng)土都在北方地區(qū)，我敢肯定中國北方蔬菜和水果消費(fèi)量要比南方低，同樣的情況發(fā)生在北海道和沖繩地區(qū)。

0

0

0

Its also a fact that the Chinese don''''t like to eat leftovers past about one day. I''''m not sure, but I imagine it stems from a lack of trust in the safety of eating things later than that.
As China''''s economy has improved and the rising middle class has been able to afford it, they are eating vastly more meat than before and more than the typical Asian family in other countries.

中國人不喜歡前幾天的剩飯剩菜，我不確定，可能是因?yàn)槌允ｏ埵２巳菀壮詨亩亲印，F(xiàn)在中國經(jīng)濟(jì)發(fā)展了，中產(chǎn)階級崛起吃的起了。比以前吃的更好，也比其他亞洲國家家庭吃得更好
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

Li Jun
There are two jokes about Korean and Japanese in China.
Do you know what gifts the Koreans will be most gratitude when visiting them? Beef and lamb meat ! They just can not afford much of them or can not gulp meat like we chinese do.
A Japanese celebrity visiting china in summer and when she found a whole watermelon is so cheap in china, she almost wept. The reason is Japanese can not afford a whole watermelon cause it is expensive in Japan.
Although china is not rich in GDP, but the vegetable produces and consume are mostly highest in the world. A average chinese consumes more vegestable than a rich westerner because food tradition and cheap price.

中國有兩個關(guān)于日本和韓國的笑話。你知道拜訪韓國人最棒的禮物是什么嗎？是牛肉和羊肉，他們買不起太多的肉類或者不能像我們中國一樣經(jīng)常吃肉。一位日本教授夏天的時候訪問中國，看到整個西瓜在中國這么便宜后激動的快哭了，原因是西瓜在日本很貴，一般買不起整個西瓜。雖然我們中國人均GDP并不高，但是人均的蔬菜和水果消費(fèi)量卻名列前茅，一個普通的中國人每年的水果和蔬菜消費(fèi)量比西方人更高，因?yàn)槲覀兾飪r更便宜還有飲食習(xí)慣。

0

Gary Rector
I”m not sure about Japan, but when it comes to South Korea, this question and the answer above seem to be based on inaccurate information. I’ve lived in South Korea for over 50 years and have never seen a Korean eat lamb or any kind of mutton, for that matter. When Koreans eat out, they generally go for beef dishes and have wonderful choices when it comes to seafood. Vegetables and many common fruits are not expensive when you consider the average South Korean’s buying power, and in fact, Korean cuisine is heavily based on vegetables.

我不確定日本的情況，但是談到韓國，這個問題本身和網(wǎng)友們的回答可能并不準(zhǔn)確。我在韓國住了50多年，很少見到韓國人吃羊肉，當(dāng)韓國人外出聚餐經(jīng)常選擇牛排或者一些不錯的海鮮?？紤]到韓國的購買力水平，蔬菜和水果并不貴，事實(shí)上韓國蔬菜（泡菜）消費(fèi)量相當(dāng)大。
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

Quora User
Maybe he is talking about lamb kebab which was a new recent trend. The Chinese style lamb skewers.

也許他說的是羊肉串，一種中國式吃法，是最近的新潮流

0

Joseph Hyun-Sung Hwang
I am sorry but do we korean like to consume lamb meat? Never had it yet

抱歉難道我們韓國人喜歡吃羊肉嗎？沒有吧

0

Quora User
Lamb kebab. Was a trend a few years ago.

羊肉串幾年前很流行

0

Cody Maloney
Reason why it''''s so expensive is because in Japan. Land is a premium there. You won''''t see a watermelon field because of the price of the land.

為什么在日本這么貴呢？高山太多。土地那么貴根本不可能看到西瓜地

0

Takayuki Karahashi
It’s a joke, and you didn’t get it.

是個笑話而已，你沒聽懂

0

William Stonerock
I live in Japan and my local supermarket has a small cup of watermelon for $3. :-(
I''''m jealous of countries with lots of cheap veggies!

我住在日本，當(dāng)?shù)爻幸恍”鞴蟽r格是3美元，我羨慕蔬菜便宜的國家

0

Daolin Huang
I live in DaLian China, and a quarter of a watermelon about $0.5, I feel so expensive, because in HeNan, it will be much lower.

我住在中國大連，一塊西瓜幾塊錢還是好貴啊，你要是去河南，那里更便宜
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

William Stonerock
I guess everything is relative…but the way that Japan handles fruits and vegetables inflates the cost. Only “pretty” food is allowed and the rest is disposed of at great waste and cost.

看來一切都是有原因的，日本處理水果和蔬菜的方法增加了價格。水果和蔬菜要精致好看，好多都浪費(fèi)了

0

Charles Jun
Koreans don’t eat lamb though.

韓國人不吃羊肉

0

Daolin Huang
Why not? if you use lamb to make barbecue, it will be delicious.

為什么不呢？如果你做一個羊排烤肉，會是超級美味的

0

Frank Wang, A Chinese living in China that''''s been to the US.
One aspect the other answers did not mention is that Japan and SK both have strict import restrictions and local subsidies for agricultural products. This along with these two nation''''s high population density, makes them the number one and number two nation in food prices among all normal nations.
By normal I exclude nations currently in war, famine, anarchy and ME oil nations.
For example, normal rice in China is 4-6 yuan per kilo, while cheapest rice is 2-3 yuan per kilo, pork is about 20-30 yuan per kilo.?
Although Japan and SK are much richer than China, there isn''''t much difference on food.

我是一個中國人，曾經(jīng)住在美國的中國人。有一個沒有提到的原因是日本和韓國都有很嚴(yán)格的農(nóng)業(yè)進(jìn)口限制，從而保護(hù)本國農(nóng)業(yè)產(chǎn)業(yè)。日本和韓國的人口密度又很高，這造就了世界第一和第二高的物價。排除戰(zhàn)爭饑荒國家和一些中東石油國家。舉個例子，中國的大米每公斤4-6元，最便宜的甚至每公斤2-3元。豬肉大概20-30元一公斤。雖然日韓在經(jīng)濟(jì)數(shù)據(jù)上比中國富裕得多，但在物價上差別不大
-------------譯者：龍騰菜鳥--- 審核者：龍騰翻譯總管------------

0

Yu-Hsing Chen, Well versed on history of China, and follows its politics a bit
Waste and excess and general inefficiency is the most obvious, aside from personal choice, another matter is simply that retailers facing a much more chaotic market that is generally on the rise would probably over stock more than other places, which causes more of them to be left on the shelf past the expiring date.

蔬菜和水果存儲的浪費(fèi)和過剩還有低效率都是明顯存在的情況，另外一個問題是零售商面面臨各個市場庫存的不斷上升，導(dǎo)致很多蔬菜水果留在貨架上賣不出去

0

Banson Chong, Passionate about Dr Suns "Three Principals for the People".
My guess is that storage facilities are more advanced and prent in Japan and Korea - resulting in less spoilage.

我的猜測是日韓國家的存儲設(shè)施更加先進(jìn)，蔬菜和水果的腐爛情況會少一點(diǎn)

0

Wei Shi
If you consider Dry or preserved veges as more advanced and prent storage, then you are right.

如果你認(rèn)為蔬菜干或者腌制蔬菜更先進(jìn)的話，你是對的

0

Wei Shi
If you consider Dry or preserved veges as more advanced and prent storage, then you are right.

如果你認(rèn)為蔬菜干或者腌制蔬菜更先進(jìn)的話，你是對的